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Technology Offers ( Foods - Processes )

Vegan Media Formula for Cordyceps Militaris Cultivation and Medicinal Cordyceps Tea

Cordyceps militaris, known as Dong-Chong-Xia-Cao, is a fungus that naturally grows on certain caterpillar in high...

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Customized Formulation for Secured Scalable Food Production

The technology offers food establishments customized formulation that will enable them to scale up their food production. Micro-ingredients...

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Innovative Industrial Enzymatic Technology Platform

Enzymatic technologies are a natural way to reduce dependence on harsh chemicals or over – processing while improving the process – economically,...

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GPS Security Tracking for Supply Chains

With the rise of new threats to cargo security, it is becoming increasingly important for companies to deploy electronic cargo tracking solution in their...

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Production of β-Glucan Oligosaccharide by Ophiocordyceps Dipterigena BCC 2073 as Functional Ingredients for Industrial Applications

A novel type of β-glucan of Ophiocordyceps dipterigena BCC 2073 has...

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Delivery of Probiotics Through Beer

This technology involves the fermentation process and recipeof beer containing viable probiotics. The beer is unfiltered and unpasteurised, to allow the live...

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Natural Food Preservative Derived from Egg Shells

The technology is based on manufacturing a natural food preservative that can be used widely in various food production process. The food preservative...

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Novel Industrial-Scale Soy Bean Sprouting Process

Many of the soya food ingredients such as soya meals, concentrates, isolates that are used worldwide are by products of the soya oil industry and...

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Enriched Protein Ingredients

A team of researchers is able to modify and enrich the protein in food ingredients by alternating the functional properties of plant and dairy proteins. Solubility,...

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