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Technology Offers ( Foods )

Premium Low Fat Ice Cream

This innovative healthier ice cream formulation contains 6% fat that is almost half the fat content compared to a regular ice cream. Using only pure vegetable oil instead of...

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Multi-Channel Adaptive Packaging Machine

Automatingpackaging processes for irregular products such as potatoes, dried mushrooms, and rock sugar are a challenge due to its irregularity in shape, size,...

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Rapid On-site Analysis of Specific Compounds in Liquids

The innovative sensor platform is a user friendly system for cost-effective analysis of contaminants in various matrices for both lab and field...

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Vegan Media Formula for Cordyceps Militaris Cultivation and Medicinal Cordyceps Tea

Cordyceps militaris, known as Dong-Chong-Xia-Cao, is a fungus that naturally grows on certain caterpillar in high...

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MilQ: Portable, Rapid and Cost-effective Device for Milk Fat Analysis

Knowing the quality, specifically fat content, of milk is crucial in developing countries. The quality of milk, is a key factor in...

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Customized Formulation for Secured Scalable Food Production

The technology offers food establishments customized formulation that will enable them to scale up their food production. Micro-ingredients...

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Innovative Industrial Enzymatic Technology Platform

Enzymatic technologies are a natural way to reduce dependence on harsh chemicals or over – processing while improving the process – economically,...

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Natural Polymers for Encapsulation

This technology presents a novel copolymer that is natural and biodegradable, and is capable of encapsulating a range of molecules and ions. Its constituents are...

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GPS Security Tracking for Supply Chains

With the rise of new threats to cargo security, it is becoming increasingly important for companies to deploy electronic cargo tracking solution in their...

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